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What's for dinner has to be one of the most frequently asked questions in the world! If you find yourself dreading that question because you're tired of preparing the same dishes over and over, or aren't looking forward to the time it will take to cook them, you'll definitely want to come and learn how to prepare these quick, nutritious and delicious main courses.
In this workshop you will learn how to make:
- Pasta with Marinara Sauce
- Vegetable Lasagna
- Mexican Tostada
- Soft Taco
- Pizza
- Mock Tuna Salad
- Vegetable Stir Fry
- And more . . .
If you want to learn how to jazz up your meals with living foods, register for this workshop soon! Space is limited to 12.
(*Advanced registration and payment are required because we need to know how many people we need to purchase food and supplies for.)
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